Nutritionist Job Description
Nutritionist Duties & Responsibilities
To write an effective nutritionist job description, begin by listing detailed duties, responsibilities and expectations. We have included nutritionist job description templates that you can modify and use.
Sample responsibilities for this position include:
Nutritionist Qualifications
Qualifications for a job description may include education, certification, and experience.
Licensing or Certifications for Nutritionist
List any licenses or certifications required by the position: WIC, NYS, IBCLC, CNSC, CPR, BLS, CSSD, EARS, AED, ACE
Education for Nutritionist
Typically a job would require a certain level of education.
Employers hiring for the nutritionist job most commonly would prefer for their future employee to have a relevant degree such as Bachelor's and Master's Degree in Nutrition, Dietetics, Education, Food and Nutrition, Public Health, Sciences, Science, Counseling, Management, Nutrition and Dietetics
Skills for Nutritionist
Desired skills for nutritionist include:
Desired experience for nutritionist includes:
Nutritionist Examples
Nutritionist Job Description
- Schedule and/or call subjects for dietary recall data collection
- Support accurate nutrition information, communication and positioning of recipes by partnering with the Kraft Heinz culinary team
- Implement the policies and guidelines for nutritional care as defined in the policy and procedure manual
- Provide nutrition education for patients in facilities, including those in PCAP and IDC Programs
- Develop, conduct and evaluate workshops or classes to provide consistent continuing patient education for the most prevalent nutrition related disorders found in the population
- Provide individual dietary assessment and nutrition counseling for complex multi-faceted nutrition needs
- Provide or arrange for screening, assessments and counseling of the pre-natal, pediatric and adult patients
- Establishes communication with healthcare providers for multi-disciplinary management of cases
- Document all nutrition counseling in patient=s medical charts as per policies outlined in manual, using the appropriate forms indicated in the policy
- Develop nutrition education materials appropriate for the population
- Basic knowledge of and experience with using computers is necessary
- 3-5 years in collegiate athletic setting as sports nutritionist
- State licensed at time of hire or eligible for licensure
- Experience as a Head or Director of Sports Nutrition services preferred
- Assessing the relative nutritional and economic value of feeding systems
- Familiarity with purchasing and preparing foods
Nutritionist Job Description
- Evaluates dietary intake for factors that affect health and conditions including nutrition risk taking into consideration the individual’s stage in the cancer continuum (prevention, treatment, and survivorship) and/or comorbid conditions
- Provide feedlot and range technical service to feed operations
- Provide nutrition consultation and sales to key beef accounts in trade area
- Attend periodic trade shows and nutritional or beef management meetings to promote company image
- Daily travel throughout territory with possibility of overnight stays
- Drive our brands - Drive our brands through commercial messaging and stimulate cross brand usage through our commercial Careline objectives
- Marketing support – Work closely with Brand Managers to ensure best in class consumer connection experience that really drives “brand of first choice” preference and performance of the total Nutricia brand portfolio
- Participate and contribute as a member of a cross functional project team providing nutrition expertise and guidance
- Work alongside the Technical Manager, as required, on artwork approval, ensuring compliance to all legal requirements and brand identity
- Delivering best of class service through the different channels and guarantee an outstanding experience for consumers when contacting our careline
- You will have previous experience of working on time critical projects and delivering completed projects on-time
- Be able to validate formulations and feeding guidelines
- Strong attention to detail and a team player
- This position requires a minimum of a Masters’ degree in Ruminant Nutrition
- A minimum of 5 years nutrition experience in the dairy industry
- Consumer connection - Connect with consumers and bring the superiority of our brands forward through excellent service
Nutritionist Job Description
- Participate in health influencer outreach
- Leverage health attributes of products through earned media/PR in partnership with the Communications and Marketing teams
- Drive our brands - Drive our brands through soft commercial messaging and stimulate cross brand usage through our commercial careline& objectives
- Utilize existing program materials and educational framework to implement the teaching of the targeted number of both adult and youth participants in the SNAP-Ed Program
- Implement already-established SNAP-Ed educational programing and program activities in support of other nutrition programming efforts as identified/needed to support the established plan of work
- Provide SNAP-Ed educational programs via mass media
- Assist in multi-association team efforts through joint planning and implementation of multi-disciplinary programs and program activities to deliver the SNAP-Ed Program
- This position may require the transport of program materials and resources in performing position responsibilities
- Assist in data collection efforts
- Implement existing SNAP-ED programming to community groups at schools, food pantries, Department of Social Services (DSS)
- Training and experience in motivational interviewing and counseling
- Experience developing educational procedures and materials including teaching aids for group dietary interventions
- Experience assessing programs and intervention strategies
- Experience with research studies that involve physical activity, nutrition and weight loss
- Certification by the State of New York as a Certified Dietitian/Nutritionist NYS certification within 12 months
- Utilizing existing program materials and educational framework to implement the teaching of the targeted number of both adult and youth participants in the SNAP-ED Program
Nutritionist Job Description
- Monitor feed formulations to meet quality performance and animal health standards
- Evaluates patients' nutritional status by reviewing pertinent information obtained from the patient, medical records, and the interdisciplinary health care team
- Under the direction and oversight of the supervisor and/or SNAP-ED Program Director, adapt already established curriculum and materials as needed to meet established program objectives
- Assist the supervisor and/or SNAP-ED Program Director in multi-association team efforts through joint planning and implementation of multi-disciplinary programs and program activities to deliver the SNAP-ED Program
- Serve as a team member and cooperate with the entire Association and Nutrition Program staff to achieve Association program delivery goals
- Provide direct outpatient nutritional care of patients at the SHWC
- Provide nutrition consultations as needed to SHWC clinicians
- Provide nutrition in-services to SHWC staff
- Develop curriculum and/or teaching materials for students and SHWC staff
- Provide leadership and direction related to nutrition care with interdisciplinary team members
- One year clinical experience in acute care and ambulatory settings after registration
- Strong clinical and critical thinking skills
- Ability to take initiative, and communicate with the team to ensure delivery of quality patient care
- Provide nutrition care including nutrition assessment and education
- Ability to handle workload efficiently
- Leadership/participation in projects and quality data processing
Nutritionist Job Description
- Maintains effective communication within the department and with other health care team members to provide quality nutritional care
- Functions as a member of the multidisciplinary health care team to implement nutrition care plans as appropriate
- Document all aspects of the nutrition care process for patients in accordance with the standards of practice
- Be self- directed and independent, but also work well in an interdisciplinary team setting
- Treat everyone with compassion, courtesy, care and respect
- Communicate effectively and in a timely manner
- Assesses nutrition status of NICU patients with complex medical conditions
- Provides age specific nutritional care
- Recommends nutritional care plan for NICU patients with complex medical conditions
- Educates external customers
- Ability to meet acceptable background check standards (DVM and criminal background checks)
- Proficiency in the use of modern electronic technology (e.g., video, audio, computers, texting, Microsoft Office Programs)
- Master's degree in a recognized field of science related to the duties of the position
- Evaluates processes for Milk Express Program
- Industry certification (RD, Certified Nutritionist)
- Bachelor’s degree in a nutritional science