Beverage Cover Letter

In response to your job posting for beverage, I am including this letter and my resume for your review.

In my previous role, I was responsible for strategic leadership to align our business and people practices toward deliverables representative of best in class.

My experience is an excellent fit for the list of requirements in this job:

• BarSmarts Certified
• Electrical and plumbing knowledge
• Work accurately at a rapid pace
• Prior experience in a high volume restaurant or lounge, and in an upscale boutique or lifestyle hotel environment preferred
• A PhD will be a distinct advantage
• Understand the chemical changes in long life UHT products, milk and dairy
• Level II Sommelier Certification -Preferred
• Six months prior experience with Micros point of sales equipment is preferred

In response to your job posting for beverage, I am including this letter and my resume for your review.

In my previous role, I was responsible for leadership for the transformation of Guest Experience personalized interactions through the enablement of the OCEAN platform and the OCEAN Medallion.

My experience is an excellent fit for the list of requirements in this job:

• Identify changing priorities and communicate to Supervisor
• Minimum one season stadium/arena runner/bar back/server assistant experience preferred
• NYC Department of Health certificate holder
• Possess exceptional attention to detail and strong follow-up skills
• Demonstrates integrity, tact, respect, and kindness with a commitment to company values, and principles while ensuring the utmost consistency
• Requires taking and passing of certification training program and continued ongoing training
• Understanding of beverage control including days on hand, perpetual inventory, bar pars, portion control, costs controls, beverage potentials, mix of sales analysis for beverage, issue & returns, food standards, and inventory
• Knowledge with Wine, Spirits, Beer and other beverages

I would like to submit my application for the beverage opening. Please accept this letter and the attached resume.

In my previous role, I was responsible for leadership for the division’s Human Resources element with responsibilities to include: creating a work environment that promotes teamwork, performance feedback, recognition, mutual respect and employee satisfaction; quality hiring, training, and succession planning processes that encompass the company’s diversity commitment.

Please consider my qualifications and experience:

• Change agent with success in creation and innovation to build a successful beverage program for a multi-unit hospitality, restaurant or live entertainment company
• Beverage expert, tuned in to current beverage trends and passionate about creating new and popular products and promotions as the leader in the space
• Able and willing to travel regularly to venues nationwide
• Knowledge in Beverage operations and POS systems
• Technical skills in analyzing information and producing presentations
• Experience presenting technical information, technical report writing, producing
• Casino beverage experience strongly preferred
• Set-up prior to runner arrival

I would like to submit my application for the beverage opening. Please accept this letter and the attached resume.

Previously, I was responsible for f&B leadership and direction at our festivals resulting in a superior guest experience satisfaction and financial results.

I reviewed the requirements of the job opening and I believe my candidacy is an excellent fit for this position. Some of the key requirements that I have extensive experience with include:

• Receive goods delivered from warehouse, ensure order is accurate, store beverages in beverage room
• Pull reports from Eatec and prepare beverage carts for distribution by runners
• Review BEOs and prepare beverages for any catered events
• Collect and distribute carts
• Determine which beverages need to be removed or moved
• Communicate tasks to complete during shift
• Ensure all beverage is distributed correctly and on time
• Ensure beverage room and pantryis clean, safe and up to DoH standards

Please consider me for the beverage opportunity. I am including my resume that lists my qualifications and experience.

In the previous role, I was responsible for leadership direction for the transformation of Guest Experience personalized interactions through the enablement of the OCEAN platform and OCEAN Medallion.

Please consider my qualifications and experience:

• Solid understanding of inventory control systems
• Assist in other restaurant and recreation outlets with day-to-day operational support and leadership as needed
• Be a champion of food & beverage operations and have a natural passion to drive exceptional guest satisfaction
• Possess hands on experience in a similar capacity with an attitude to deliver and have exceptional knowledge of latest trends in beverages
• Be able to treat the guests with courtesy and have a knack for building and maintaining positive relationships
• Coordination of cocktail menus and their production
• Ongoing development programs for bar staff
• New bartender and barback training programs