Beverage Manager Cover Letter

Beverage Manager Cover Letter

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15 Beverage Manager cover letter templates

What to include in a Cover Letter
1
Company Address
2
Salutation
3
Compelling Details
4
Respectful Closing

How to Write the Beverage Manager Cover Letter

163 Sylvester Drive
Lake Hedwigland, MA 25747-7553
Dear Spencer Jacobs,

I am excited to be applying for the position of beverage manager. Please accept this letter and the attached resume as my interest in this position.

In my previous role, I was responsible for brand F&B support at initial launch and implementation of prototypical concepts at main locations and schedules regular post opening reviews with F&B Operations, Brand Management, and franchise owners and operators.

I reviewed the requirements of the job opening and I believe my candidacy is an excellent fit for this position. Some of the key requirements that I have extensive experience with include:

  • TIPS Certified to Instruct
  • Knowledge of mixology
  • Knowledge of safe food and beverage practices
  • Requires advanced knowledge of the principles and practices within the food and beverage profession
  • Leadership skills to motivate, develop staff to ensure the accomplishment of goals
  • West Virginia Food Handlers Card within the first thirty days of employment
  • TIPS Trainer Certified with in first thirty days of employment
  • Sommelier Training preferred

Thank you in advance for taking the time to read my cover letter and to review my resume.

Sincerely,

Rowan Fritsch

Responsibilities for Beverage Manager Cover Letter

Beverage manager responsible for point Of Sale (POS) / F&B Support and related products to our customer base.

Considerable knowledge of liquors, wines, beverage policies and procedures
Strategic marketing , special event planning, purchasing and budgeting experience
Experience in various capacities of restaurant staff strongly preferred
Excellent Emotional Self Awareness under pressure while maintaining a graceful, warm presence
A heightened sense of empathy to be able to convert the guest's communication into "Raves"
An advanced education or certification in wine studies
Available to work late nights, holidays and long days as necessary
Understand the key success factors of the business, exercise sound judgement and inspire confidence in our customers

Beverage Manager Examples

Example #1

Example of Beverage Manager Cover Letter

86828 Tanisha Tunnel
Zemlakchester, SD 98750-6614
Dear Tatum Dietrich,

Please consider me for the beverage manager opportunity. I am including my resume that lists my qualifications and experience.

In my previous role, I was responsible for f&B Operations support throughout each EDITION hotel’s Pre-Opening stage and is in attendance and leading F&B elements of each “Countdown” process.

Please consider my experience and qualifications for this position:

  • Cicerone Training preferred
  • Partner with marketing and finance teams to develop content and collateral for use at executive level meetings to gain cross functional alignment on beverage strategy and prioritization for future initiatives
  • Identify opportunities that improve beverage capabilities through streamlining existing processes for operations including enhancement of recipe cards and supporting off premise beverage sales
  • Partner with marketing, operations excellence, supply chain, and training on performing and evaluating strategic test launches
  • Demonstrates self-initiative and results orientation
  • Be rewarded with market-leading salary and a comprehensive benefit plan
  • Working computer skills and knowledge including but not limited to Excel, Word, Internet and Micros
  • Previous experience as a Beverage Manager, Event Services Manager/Assistant, Event Services Captain or Event Services Supervisor preferred

Thank you in advance for taking the time to read my cover letter and to review my resume.

Sincerely,

Emerson Ziemann

Example #2

Example of Beverage Manager Cover Letter

1581 McGlynn Gardens
Botsfordland, ID 00899-0219
Dear Briar Marks,

In response to your job posting for beverage manager, I am including this letter and my resume for your review.

Previously, I was responsible for post-opening F&B Operations support via audits to ensure Brand Ops standards are exemplified and sustained, and, leading correction efforts of service delivery and/or strategy as appropriate.

My experience is an excellent fit for the list of requirements in this job:

  • Updating Bar menus as needed
  • Oversight of all Front of House Operations
  • Upscale dining experience and wine knowledge preferred
  • Selection, training and development bar staff to adhere to and enhance beverage menu and selections
  • Ensure superior drink service, including mixing and serving drinks according to standardized recipes ensuring consistency and quality
  • Maintain safe, secure, and healthy facility environment by establishing, following, and enforcing sanitation standards and procedures
  • Maintain daily operations by enforcing and ensuring compliance with policies and standard operating procedures
  • Assist with restaurant financial objectives by adhering to annual forecasts and budgets

Thank you in advance for reviewing my candidacy for this position.

Sincerely,

Shae Prohaska

Example #3

Example of Beverage Manager Cover Letter

853 Leffler Meadows
Port Bobmouth, UT 53058-4636
Dear Tatum Mohr,

I am excited to be applying for the position of beverage manager. Please accept this letter and the attached resume as my interest in this position.

In my previous role, I was responsible for post-opening F&B Operations support via audits to ensure Brand standards are exemplified and sustained, and, leading correction efforts of service delivery and/or strategy as appropriate.

Please consider my qualifications and experience:

  • Extensive Beverage knowledge, including Craft Cocktail experience preferred
  • Has a flawless track record in successfully managed & established venues
  • Has an extensive knowledge and passion of Wines & Spirits
  • Has an extensive knowledge and passion of Mixology and strives through innovation
  • Has created various beverage concepts
  • Has a high acumen to deliver highest service standards
  • Familiar with bar equipment and its functions
  • BA/BS in Hospitality/Restaurant Management, Business or equivalent field preferred

Thank you for considering me to become a member of your team.

Sincerely,

Sam Heathcote

Example #4

Example of Beverage Manager Cover Letter

3792 Stroman Stravenue
Sammybury, MI 72658-1059
Dear Casey VonRueden,

I am excited to be applying for the position of beverage manager. Please accept this letter and the attached resume as my interest in this position.

In my previous role, I was responsible for a professional, advisory and support service to the F&B Director to assist in meeting strategic goals.

I reviewed the requirements of the job opening and I believe my candidacy is an excellent fit for this position. Some of the key requirements that I have extensive experience with include:

  • Lead a beverage program at a reputed luxury restaurant/ resort
  • Driving revenue in both outlets
  • Oversight of payroll
  • Project and Cost Management
  • Special Events Planning and Management
  • Involvement in the local Austin Community
  • Involvement in PR, Marketing and Promotion development for both outlets
  • Controlling Beverage Costs and Pars

I really appreciate you taking the time to review my application for the position of beverage manager.

Sincerely,

Cameron Ledner

Example #5

Example of Beverage Manager Cover Letter

179 Wiza Plains
Lashawndaside, CA 00918
Dear Denver Pouros,

I am excited to be applying for the position of beverage manager. Please accept this letter and the attached resume as my interest in this position.

In the previous role, I was responsible for strategic advice and action to assist F&B operations who have been identified as opportunity operations; monitor results and make recommendations for greater achievements.

Please consider my experience and qualifications for this position:

  • Staff development and evaluations
  • Coordinates and oversees beverage service activities in designated areas to meet division standards
  • Manages the conceptual aspects of the business with style of service, ambiance, menu offerings and other unique conceptual aspects pertaining to the concept vision
  • Comfortable working in multiple outlets in a fast paced environment
  • Beverage knowledge should include wine, spirits and beer
  • Previous experience in training and mentoring of staff, knowledge of inventory management, previous scheduling experience
  • Strong Communication skills, highly organized and manages timelines and objectives effectively
  • Strategic thinker and passionate for achieving long-term success via hands on, solutions oriented approach

Thank you for taking your time to review my application.

Sincerely,

Ryan Wisozk

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