Deli Clerk Resume Samples

The Guide To Resume Tailoring

Guide the recruiter to the conclusion that you are the best candidate for the deli clerk job. It’s actually very simple. Tailor your resume by picking relevant responsibilities from the examples below and then add your accomplishments. This way, you can position yourself in the best way to get hired.

Craft your perfect resume by picking job responsibilities written by professional recruiters

Pick from the thousands of curated job responsibilities used by the leading companies

Tailor your resume & cover letter with wording that best fits for each job you apply

Resume Builder

Create a Resume in Minutes with Professional Resume Templates

CHOOSE THE BEST TEMPLATE - Choose from 15 Leading Templates. No need to think about design details.

USE PRE-WRITTEN BULLET POINTS - Select from thousands of pre-written bullet points.

SAVE YOUR DOCUMENTS IN PDF FILES - Instantly download in PDF format or share a custom link.

Create a Resume in Minutes

W Wiza

Willa

Wiza

54952 Tanner Corner

Phoenix

+1 (555) 272 8895

54952 Tanner Corner

Phoenix

Phone

p +1 (555) 272 8895

Experience Experience

San Francisco, CA

Deli Clerk

San Francisco, CA

Price, Yundt and Grimes

San Francisco, CA

Deli Clerk

Assists customers, performs checking duties with an emphasis on providing friendly, courteous, customer service
Providing assistance by responding to customer questions in an effective and efficient manner
Work involves continuous interaction with customers and co-workers in a fast-paced environment
Perform all other duties as assigned by management
Mental alertness to ensure safe, accurate, completion of work activities and to do repetitious work accurately
Wait on customers and counter promptly and cheerfully. Greet customers and provide them with good quality foods
Make clean, neat, and friendly impression on customers

Chicago, IL

Deli Clerk, Store

Chicago, IL

Lowe-Ziemann

Chicago, IL

Deli Clerk, Store

Receives and breaks down loads. Cuts cases, stacks, dates and marks merchandise, organizes and rotates product in cooler, organizes storage areas and refrigerates products immediately. Checks for quality and quantity. Maintains product quality by ensuring compliance with Company policies and federal and state regulations on handling, storage and temperatures
Maintains and organizes meat department cooler and freezer. Ensures cleanliness and sanitation of sales floor, meat deli and butcher block cases, work areas, cooler, freezer, equipment and retail cases
Frequently reaches, lifts, stacks and maneuvers objects of varying dimensions and weights up to approximately 80 lbs. Bends, stoops and reaches frequently and occasionally climbs ladders. Pushes and pulls fully loaded hand trucks, high boys and pallet jacks. Performs repetitious arm movement to package, weigh and wrap products
Complies with all federal, state and local health, and food handling and safety standards
Transports wrapped product from work area to display cases. Maintains and stocks display cases. Pulls out of code date and spoiled product. Ensures proper merchandising, signing, inventory level and eye-appeal of department
Manual dexterity and good eye-hand coordination are necessary
Ensures that product packaging, labeling, rotation and wrapping standards are met

present

Boston, MA

Temp P / T Deli Clerk / Avalon Acme

Boston, MA

Kuphal Group

present

Boston, MA

Temp P / T Deli Clerk / Avalon Acme

present

Assists customers by taking and filling special orders. Makes product suggestions and engages in suggestive selling. Makes intercom announcements
Exposure to potential hazards exists with respect to cutting equipment and other work aids necessary to perform job duties
May perform limited cutting duties for training purposes only
Follows laws and Company policy on weighing, labeling, code-dating and the handling of reworked and reduced-to-clear items
Mental alertness is necessary to ensure safe and accurate completion of work activities
Responsible for performing all job duties and responsibilities safely, accurately and with honesty and integrity
Operates scales, meat wrapping machine, computer software and electronic ordering devices to input price, weights, order and inventory and print labels

Education Education

Bachelor’s Degree

Chapman University

Bachelor’s Degree

Skills Skills

Strong organizational and communication skills
The ability to walk and stand for the majority of each shift
Ability to be friendly, courteous, tactful and maintain composure in dealing with customers and co-workers
Ability to communicate orally and read and follow written work assignments
Frequently reaches, lifts, stacks and maneuvers objects of varying dimensions and weights up to approximately 80 lbs. Bends, stoops and reaches frequently and occasionally climbs ladders. Pushes and pulls fully loaded hand trucks, high boys and pallet jacks. Performs repetitious arm movement to package, weigh and wrap products
Manual dexterity and good eye-hand coordination are necessary
Mental alertness is necessary to ensure safe and accurate completion of work activities
Operates scales, meat wrapping machine, computer software and electronic ordering devices to input price, weights, order and inventory and print labels
Exposure to potential hazards exists with respect to cutting equipment and other work aids necessary to perform job duties
Exposure to 28˚ Fahrenheit while handling products in cooler and -20˚ Fahrenheit in freezer

Create a Resume in Minutes

4 Deli Clerk resume templates

Read our complete resume writing guides

Cashier / Deli Clerk Resume Examples & Samples

Previous cash-handling experience
TIPS Certification
California Food Handlers Card - required within 30 days of employment

Deli Clerk Resume Examples & Samples

Store and deli opening and closing
Complete required daily paperwork
Maintain high levels of cleanliness and sanitation
Order and receive merchandise utilizing inventory ordering guidelines
Implement all company promotional initiatives
Ensure a quality buying experience for all customers
Assist in monthly inventory count
Control inventory variations to 1% of sales or less
Maintain image standards set forth and image surveys
Report and Review all environment, maintenance issues and unusual occurrences to the proper authority as well as management personnel
Safely operate a deep fryer, pizza oven, sharp knives and other culinary tools as needed
Attend mandatory meetings
Ability to communicate with associates and guests
Ability to count, read and write accurately to complete required paperwork
Other duties assigned by Store Manger
Ability to work unsupervised
Flexibility to work weekend, holiday and/or evening shifts and assist other locations as needed

Deli Clerk, Store Resume Examples & Samples

Adheres to Company and Division customer service programs to meet or exceed Division customer service goals. Handles customer relations in a positive manner, including effective resolution of customer complaints and reporting to the Meat Manager or Store Director as appropriate. Promotes Albertson’s philosophy of personalized service
Receives and breaks down loads. Cuts cases, stacks, dates and marks merchandise, organizes and rotates product in cooler, organizes storage areas and refrigerates products immediately. Checks for quality and quantity. Maintains product quality by ensuring compliance with Company policies and federal and state regulations on handling, storage and temperatures
May perform limited cutting duties for training purposes only
Controls shrink and expenses
Accurately completes and monitors daily log sheet and other required paperwork and logs
Maintains and organizes meat department cooler and freezer. Ensures cleanliness and sanitation of sales floor, meat deli and butcher block cases, work areas, cooler, freezer, equipment and retail cases
Ensures that product packaging, labeling, rotation and wrapping standards are met
Ensures proper merchandising of product by understanding and implementing schematics, merchandising of advertised items, proper signing procedures and monitoring product flow. Complies with retail labeling laws, federal and state regulations and Company policies
Complies with all federal, state and local health, and food handling and safety standards
Assists customers by taking and filling special orders. Makes product suggestions and engages in suggestive selling. Makes intercom announcements
Other necessary and required duties
Ability to be friendly, courteous, tactful and maintain composure in dealing with customers and co-workers
Ability to communicate orally and read and follow written work assignments
Frequently reaches, lifts, stacks and maneuvers objects of varying dimensions and weights up to approximately 80 lbs. Bends, stoops and reaches frequently and occasionally climbs ladders. Pushes and pulls fully loaded hand trucks, high boys and pallet jacks. Performs repetitious arm movement to package, weigh and wrap products
Mental alertness is necessary to ensure safe and accurate completion of work activities
Requires knowledge of basic mathematics and weights and measures. Must have knowledge of taste, content and perishability of products, safety and sanitation procedures and department policies and procedures
Utilizes knives, scrapers and other cutting and wrapping equipment. Utilizes cleaning supplies and equipment. Utilizes safety cutters. Requires use of safety gloves
May be required to work nights, weekends and holidays. Scheduled hours will vary. Good attendance is required
Exposure to potential hazards exists with respect to cutting equipment and other work aids necessary to perform job duties

Service Deli Clerk Resume Examples & Samples

Maintains an atmosphere of enthusiastic customer awareness with an emphasis on providing fast, friendly customer service. Engages in suggestive selling and other sales techniques via telephone, in-store intercom and one-on-one customer contact
Accurately completes all required receiving duties including: organizing cooler and storage areas, refrigerating products immediately, verifying orders against invoices, reporting shortages and claims to ensure proper billing, and dating and rotating products to ensure freshness and quality
Follows proper product handling, preparation and packaging procedures. Follows Company guidelines and schematics for setting up and maintaining the cleanliness and appeal of product cases, display tables and special displays. Ensures proper signage of products. Complies with retail labeling laws, federal and state regulations, and Company code dating policies
Safely uses, operates and cleans equipment such as kitchen utensils, fryers, conventional and microwave ovens, slicers, grills, wrappers, scales, printers and pallet jacks
Maintains deli case cleanliness, visual appeal and inventory levels. Responsible for ensuring the proper cleanliness, sanitation and appearance of deli area and equipment and for ensuring a safe work environment
Accurately completes all required paperwork and logs
Responsible for performing proper and effective product demonstrations
Responsible for performing all job duties with honesty and integrity and in compliance with Company policies and procedures

Deli Clerk, Mundelein New Store Resume Examples & Samples

Champions Company and Division customer service programs to meet or exceed Division customer service goals. Handles customer relations in a positive manner, including effective resolution of customer complaints. Promotes Albertson’s philosophy of personalized service in the service deli
Maintains an atmosphere of enthusiastic customer awareness by providing fast, friendly customer service. Engages in suggestive selling and other sales techniques via in-store intercom and one-on-one customer contact
May order product to ensure adequate supply to meet customer demand and to maintain product quality and freshness
Performs receiving duties including: moving products from the receiving area, organizing cooler and storage areas, refrigerating products immediately, maintaining proper storage temperatures, verifying orders against invoices, reporting shortages and claims to ensure proper billing, dating and rotating products to ensure freshness and compliance with code dating policies
Implements proper and efficient product preparation and packaging techniques. Uses and operates related equipment such as kitchen utensils, knives, fryers, conventional and microwave ovens, slicers, grills, food processors, wrappers and scales. Prepares sandwiches, hot and cold foods and food/party trays according to company standards. Wears latex, safety and heat resistance gloves
Maintains deli case cleanliness, visual appeal and inventory levels. Responsible for ensuring the proper cleanliness, holding temperature, sanitation and appearance of deli area and equipment and for ensuring a safe work environment
Responsible for meeting all sanitation and food and product handling safety requirements
Responsible for performing all job duties safely, accurately and with honesty and integrity
Must possess good oral communication skills and the ability to read and follow recipes
Ability to push and pull fully loaded hand trucks, six-wheel carts and pallet jacks
Frequently reaches, lifts, stacks and maneuvers objects of varying dimensions and weights up to approximately 55 lbs. Frequently engages in repetitive arm movements necessary for slicing, cutting and preparing various deli products
Ability to stand for long periods of time, walk and move rapidly, bend, stoop, twist and turn frequently. Manual dexterity and good eye-hand coordination are necessary. Must be able to operate kitchen utensils and equipment
Mental alertness is necessary to ensure safe and accurate completion of work activities. Requires knowledge of basic mathematics and weights and measures. Must be able to learn taste, content and perishability of products, safety and sanitation procedures and department policies and procedures
Maybe required to work nights, early mornings, weekends and holidays. Scheduled hours will vary. Good attendance is required
Complies with all Company policies including attendance, grooming standards and dress codes

Deli Clerk, Acme Resume Examples & Samples

Receives and breaks down loads. Cuts cases, stacks, dates and marks merchandise, organizes and rotates product in cooler, organizes storage areas and refrigerates products immediately. Checks for quality and quantity. Maintains product quality by ensuring compliance with Company policies and federal and state regulations on handling, storage and temperatures
Ensures proper merchandising of product by understanding and implementing schematics, merchandising of advertised items, proper signing procedures and monitoring product flow. Complies with retail labeling laws, federal and state regulations and Company policies
Complies with all federal, state and local health, and food handling and safety standards
Utilizes knives, scrapers and other cutting and wrapping equipment. Utilizes cleaning supplies and equipment. Utilizes safety cutters. Requires use of safety gloves

Temp P / T Deli Clerk / Avalon Acme Resume Examples & Samples

Controls shrink and expenses
Responsible for performing all job duties and responsibilities safely, accurately and with honesty and integrity
Must have knowledge of product variety, standards, perishability, food safety, sanitation, labeling and department policies and procedures
Manual dexterity and good eye-hand coordination are necessary

Deli Clerk Resume Examples & Samples

Prepare deli items per customer requests using proper bakery equipment
Offer product samples to help customers discover new items or products for which they inquire about
Inform customers of deli specials
Provide customers with fresh products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink
Recommend deli items to customers to ensure they get the products they want and need
Use all equipment in deli such as the refrigerators, freezers, slicers, and ovens according to company guidelines
Properly use kitchen equipment, stove, computerized scale, fryer, etc
Label, stock and inventory department merchandise
Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair

Deli Clerk Resume Examples & Samples

Wait on customers and counter promptly and cheerfully. Greet customers and provide them with good quality foods
Make clean, neat, and friendly impression on customers
Monitor product quality; make sure it is always fresh and safe
Keep sales areas, backrooms, and coolers clean and well organized
Keep carts, tools, equipment and supplies in their designated areas
Willing to work evenings weekends and holidays
Able to read shelf tags, signs, product labels, training materials, and bulletins
Possess abilities and skills for effective production, merchandising, and customer services related to sale of merchandise
Past work record reflects dependability and integrity
Previous experience in food preparation
Experience in operating a cash register and making change

Deli Clerk Resume Examples & Samples

Prepare deli/bakery/bistro items per customer requests using proper bakery equipment
Inform customers of deli/bakery/bistro specials
Recommend deli/bakery/bistro items to customers to ensure they get the products they want and need
Use all equipment in deli/bakery/bistro such as the refrigerators, freezers, slicers, and ovens according to company guidelines

Start Immediately Deli Clerk Resume Examples & Samples

Prepare deli/bistro items per customer requests using proper deli equipment
Use all equipment in the deli department such as the fryer, rotisserie, heat lamps, refrigerators, freezers, slicers, and ovens according to company guidelines
Prepare food to Company standards
Current food handlers permit once employed

Service Deli Clerk Resume Examples & Samples

Slice deli meats and cheeses to customer's requests using proper deli equipment
Offer samples and recommend products to customers
Recommend deli/ bistro items to customers to ensure they get the products they want and need
Use all equipment in department according to company guidelines
Label, stock sign, and inventory department merchandise
Meet customers' needs by maintaining a clean, attractive and friendly department
Keep refrigerated coolers, store shelves, and other displays fully stocked and conditioned at all times according to tag allocation or department standards
Prepare salads, entrées, and meals; assemble party trays to company standards
Perform cashier functions
Ensure that all current merchandising, customer service, cash control, labor control, expense and supply controls, loss prevention, maintenance, safety, food safety, associate and customer engagement rules are followed
Second language: speaking, reading and/or writing

Wall Deli Clerk Resume Examples & Samples

Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products
Suggestive sell through intercom announcements
Monitor and maintain quality standards throughout the department
Ensure product freshness and safety through proper rotation
Follow all code dating, schematics and pricing policies
Coordinate and organize merchandising of the department floor
Follow approved procedures for receiving and verifying vendor counts and prices
Condition all products in assigned sections in accordance with company policy
Maintain records of inventory, quality assurance, invoices according to company policy

Deli Clerk Resume Examples & Samples

A high school diploma
Prior experience in a deli is preferred
Strong organizational and communication skills
The ability to walk and stand for the majority of each shift

Seasonal Deli Clerk Bonita Store Resume Examples & Samples

Physically making and pre-packaging fresh fruits and vegetables, salads, party platters, sandwiches, wraps, and pizzas. TFM has written recipes and processes for preparing, assembling, and mixing fresh ingredients. Preparation includes a variety of steps that may include: marinating, seasoning, cutting, chopping, slicing, and mixing meats, produce, and other food products together as indicated within TFM recipes
Quality and safety duties include receiving, inspecting and storing products to ensure quality, following proper cleaning and sanitation procedures, operating equipment in a safe and focused manner while tracking date and rotation of products and completing any necessary reports. Follow all company guidelines and procedures, to include but not limited to, safety and sanitation and preparation while providing overall exceptional service to ensure a positive and lasting customer impression. Prep area cleaning includes taking apart, washing, rinsing, and sanitizing all equipment, prep-tables, pans, and utensils, and washing floors, walls, coolers, storage racks and ovens daily. Adhere to all local, state, and federal health and civil code regulations
Exposure to extreme temperatures (coolers, ovens, freezer, outdoors, etc.)

Deli Clerk Store Resume Examples & Samples

Slicing a variety of the department’s specialty meats and cheeses throughout the day per specific customer requests and to maintain quality product levels all while ensuring outstanding customer service at the counter
Demonstrate the ability to be organized, to work independently and with the team to provide the highest quality shopping experience, all while maintaining the overall appearance of the department; ensuring cases are well-merchandised and properly signed to ensure the highest quality products and supplies are available to complete tasks efficiently. Follow approved procedures for receiving, weighing, and breaking down/cutting meat products
Unloading and breaking down deliveries as needed; stocking cases and coolers with products; Maintain proper product assortment, merchandising and product quality on the sales floor and following rotation standards when filling items are running below acceptable levels
Observe all store rules and Company policies, shift operating hours at all times as scheduled or assigned by Store Manager. Must wear approved hat or hair net

Service Deli Clerk Resume Examples & Samples

Create an environment that enables customers to feel welcome, important and appreciated by answering questions and make suggestions regarding products sold within the department and throughout the store
Prepare deli/bistro items per customer requests using proper equipment
Provide customers with fresh products that they have ordered in the correct portion size (or as close as possible to the amount ordered) to prevent shrink
Recommend deli /bistro items to customers to ensure they get the products they want and need
Use all equipment in deli/ bistro such as the refrigerators, freezers, slicers, and ovens according to company guidelines
Prepare foods according to the food temperature logs and follow cooking instructions
Regularly lift/carry 10-50 pound items
Properly use kitchen equipment, stove, scale, fryer, steamer, etc
Display a positive attitude and sense of urgency
Report all safety risks, issues, customer or employee accidents and illegal activity, including: robbery, theft or fraud
18 years of age

Deli Clerk Resume Examples & Samples

Ensures the quality of food and service is at an exceptional level displaying warmth and friendliness to guests and owners
Six months customer service experience in a food & beverage position
Must be at least 21 years of age or older
Health (food handling) Card

Deli Clerk Resume Examples & Samples

Takes orders, answers questions and performs suggestive selling
Stocks, straightens and rotates the deli full serve cases and hot food cases as well as the deli freezer sections, self-serve, dry goods, “cheese island” and bread shelve display areas
Prepares sandwiches, salads, etc. reading recipes, following instructions, mixing, washing, assembling, packaging product in containers, etc
Fries food by getting the product from refrigerator or freezer, unpacking product, breading selected products, dropping product in shortening, setting timers ,stirring, draining, packing products in the reach-in-case, placing trays in the closed hot case, etc
Prepares rotisserie products by marinating, seasoning, skewering, loading / unloading the product from the oven, packing or delivering to the correct location, disposing waste oils, etc
Handles frozen product
Prepares case by putting the product in fresh pans, rotating product, putting product back, filling, etc
Displays items by bringing out case goods from the freezer, cooler, repacking & over wrapping, weighing / pricing product out, and placing in the desired location
Writes out and prepares deli tray and special orders
Writes production list after looking at product amounts still on shelf
Cleans and maintains department equipment such as fryers, slicers, etc. by breaking down and reassembling equipment, operating dish washer and hand washing dishes, cleaning all appropriate parts with sanitizing solution
Maintains clean and sanitary department by washing parts, tables and wrapping stations; taking trash and paper to the appropriate balers; cleans floors and coolers; cleaning and maintaining glass display counters on the inside and out; etc
Follows strict sanitary guidelines and completes associated records
Understands and follows all food safety procedures and requirements
Consistently provide world class customer service to internal and external customers
Work varied hours primarily between the hours of 5:00 am to 10:00 pm in a 24/7 operation; including night, weekends and holidays
Work in a team-oriented, collaborative environment with a strong customer service orientation
Communicate (hearing & speech) effectively with customers to receive orders and perform customer relation skills
Conduct visual inspections, read and follow production guides, recipes and product labels, log production quantities, temperature readings, etc. on proper forms
Perform basic math (add, subtract, divide and multiply) and compute weights and measures
Effectively manage time to ensure that deadlines are met
Prioritize and perform a variety of simultaneous tasks (multi-tasking)
Operate kitchen utensils and equipment with manual dexterity, speed, accuracy and hand/eye coordination
Perform duties with mental alertness involving potential hazards with respect to related procedures, equipment (e.g., knives) and work aides
Complete training course and meet minimum time standards of productivity and accuracy
Wear hair net, beard net and gloves and other personal protective equipment as required
Use cleaning chemicals and handle related food products
Stand, walk and move rapidly for extended periods of time
Bend, stoop, twist, turn and reach over the counter and in tight areas frequently
Lift up to 50 lbs. occasionally and reach, push and pull racks
Handle refrigerated goods (-20°F to 28°F)
Work around machinery emitting heat (400°F rotisserie and 325°F hot shortening)
Demonstrate knowledge of product content and perishability, safety and sanitation procedures and department policies and government regulations

Deli Clerk Resume Examples & Samples

Proactively approach customers, slice, weigh and package a variety of items as requested, and answer any questions about products or service offered
Slice a variety of meats and cheeses throughout the day to maintain product levels on wafer trays and ensure the most efficient customer service at the counter
Possess organizational skills
Use and explain Wegmanscooking techniques
Customer Service experience, preferably in a food service industry, grocery or retail setting
Experience working in a deli and/or using a deli slicer

Deli Clerk Resume Examples & Samples

Process orders with correct quantity, variety and price
Knows correct procedures for credit returns or exchanges
Ensures deli appears full, clean and attractive at all times
Maintains proper refrigeration on product
Uses proper preparation and display procedures
Consistently rotates product and separates unfit product
Handles product properly
Knows and uses proper operating, maintenance and cleaning procedures for slicer, fryer, shrink machine and knives
Maintain sanitary conditions in department
Ensure piece count matches invoices
Correctly process invoices
Place product under refrigeration immediately when required
Monitors product quality

Deli Clerk Resume Examples & Samples

Using scale printer machines, ensuring weights and pricing are correct
Understanding the importance monitoring product pricing, signage, and placement as well as the use of product shelf tags and shelf signage
Preparing, wrapping, boxing, weighing, slicing, and stocking deli department products, rotating them as necessary to ensure product quality and safety
The preparation and cooking of deli food items, which includes items like fried chicken and other foods, roasted chickens, salads prepared on premise, sandwiches, and meal items for hot cases and steam tables
The merchandising, slicing and weighing of prepared deli meats and cheeses
Work safely around sharp slicers, tools and hot ovens and burners
Learn to use register, scales, scanners and debit/credit terminals
Learn a wide variety of deli products, including the ingredients that go into those products
Lift and maneuver 50 lbs

Lead Deli Clerk Resume Examples & Samples

Overseeing the preparation and serving/merchandising of deli/bistro food service items, which includes such items as, breakfast, lunch and dinner entrees, fried chicken and other fried foods, roasting chickens, pizzas, prepared salads, sandwiches, and other meal items for hot cases, salad cases, and steam tables
Displaying deli/bistro merchandise, such as pre-cut cheeses, packaged salads, and snack items, following del/bistro department and/or company merchandising guidelines
Attentively rotating deli/bistro items for sale, ensuring quality and safety and product shrink control
Meeting all county, city and company food safety and sanitation guidelines and policies
Receiving merchandise for sale and supplies, auditing invoices, breaking down orders, positioning cases of products in the deli storage area or in refrigerated walk-in coolers or frozen food walk-ins freezers
Keeping clean, neat and orderly sales counters, food prep areas, warehouse shelving and walk-in coolers and freezers
Working safely around sharp slicers, tools and hot ovens and burners
Taking customer orders, ensuring orders are completed on time and to the customer’s satisfaction
Become an effective deli manager
Lead others within the deli/bistro department, following and setting goals and objectives, acknowledging member performance and holding the team accountable for their performance
Work quickly and efficiently, sometimes with little direction, to accomplish assigned duties
Learn a wide variety of deli sliced meat and cheese products, salads, prepared foods, sauces as well as packaged cheese, meat, and snack products
Work with all sorts of meats, vegetables and fruits, spices, nuts, flavorings, sauces and oils

Deli Clerk Waterworks Market District Resume Examples & Samples

Cultivate a foodie culture by sharing excitement and passion for food with Team Members and guests
Inspire your fellow Team Members and our guests with a passion for food and a willingness to go the Extra Mile to provide the best product
Stock cases by taking product from delivery area and placing product in proper location on shelf
Service guests by answering questions promptly and with a smile
Order product as needed by scanning appropriate shelf tag or punching in numbers on order machine
Add new items to shelves by moving existing items and displaying products appropriately and in adherence to safety standards
Responsible for controlling some expense within a department

Market Deli Clerk Resume Examples & Samples

Ability to perform all physical aspects of the deli stocker duties, including but not limited to bending, lifting, squatting, climbing, walking, and at times running
Ability to operate all market equipment, keeps accurate records, count money and make change
Ability to lift items weighing up to 60 lbs. to a 4 foot height

Deli Clerk Resume Examples & Samples

Engaging every customer with a positive, outgoing attitude to meet and exceed their expectations with solution based actions
Conduct hot and cold food preparation according to Meijer “fresh” standards and production timelines that exceed the customers’ expectations
Suggestive selling of current and new product assortment, establishing a rapport with customers to drive brand, product, and Team Member loyalty
Display a high sense of urgency to service the customers’ experience beginning with food choices and ending with quick and efficient cash register operations
Customer service focused with strong multi-tasking abilities
Prides oneself on being reliable and punctual at all times
Possesses great listening and communication skills
Has basic knowledge of computer systems and is comfortable using them
Is process driven and has the ability to follow procedures in an organized and efficient way

Deli Clerk th Street & Kalamazoo Resume Examples & Samples

Possessing a sense of urgency and comfort level to be able to work in a fast paced environment
Building rapport with customers
Providing assistance by responding to customer questions in an effective and efficient manner

Deli Clerk Resume Examples & Samples

Provide polite, friendly greetings and interactions with all guests
Prepare product for sale (frying, cutting, slicing, weighing, and pricing)
Maintain product level, quality and freshness
Maintain sanitation standards in the cooler, freezer, prep area and sales area
Communicate temperature breakdowns to supervisor
Keep supply area neat, clean and tidy at all times
Performs front porch duties to insure “guest arrival” standard is maintained
Announce specials and sale info on the PA system
Assist in product receiving and storage
Ability to lift 25 lbs. consistently and 50 lbs. occasionally
Ability to read and understand information and direction
Effective communication, guest service and selling skills

Deli Clerk Southgate Hornbacher s Resume Examples & Samples

Knows types, varieties and uses for deli product
Provide customers with accurate, prompt and courteous service
Relates to customers in a positive and outgoing manner and satisfies customer’s needs as thoroughly as possible
Knows and utilizes proper methods for preparing and displaying product
Develop proficiency in use and maintenance of department machinery and tools
Must be able to work a variety of schedules including weekends
Maintain organized storage and work areas
Observe safe work practices and maintains safe conditions for customers and employees
Communicates effectively and maintains a positive relationship with co-workers and management

Seasonal Deli Clerk Resume Examples & Samples

Prepares and serves deli food and beverage items and promotes sales of retail merchandise
Commitment and dedication to our Spirit of Service culture and Hilton Values is an expected behavior to be displayed towards our guests and team members at all times
Must be able to work any day of the week, any shift to include weekends and holidays
High School Diploma or equivalent preferred
Previous experience with cash handling and point of sale system
Alcohol awareness certification

Deli Clerk Donaldson s Crossroads Giant Eagle Resume Examples & Samples

Properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
Accurately record and assist in preparation of deli special orders to ensure the customer is delighted with the finished product
Respect for Self and Others

Deli Clerk North Royalton Resume Examples & Samples

Replenish product in the deli cases, rotating product and ensuring code dating procedures are followed
Adaptability
Interpersonal Skills

Deli Clerk Fargo Resume Examples & Samples

Process customer orders properly (quantity, quality and price)
Answer customer questions
Provide product sampling and suggestive selling
Bring customers to the location of product
Assist with product substitutions
Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (intercom, telephone, scanner, register, scale)
Mental: judgment/decision making, social skills/verbal interaction, knowledge of weights and measurements, memorization, reading, writing, & math
Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (cardboard baler, garbage compactor, box cutter, pallet jack, shopping cart, ladder, knives, wrappers, scales), exposure to hot surfaces and oils
May occasionally be exposed to temperatures of approximately -20F - 35F while handling products in freezers, coolers and display cases. Most of the work is performed in a temperature-controlled store environment
Physical: walking, bending, kneeling, able to reach, lift, stack and maneuver objects of varying dimensions and weighing up to 75 lbs., equipment operation (pallet jack, box cutter, Telzon, shopping cart, step ladder, knives, automatic wrapper, scales, labeling machine, tongs, steamer, slicer, broaster, chicken fryer, chicken hot case), exposure to hot surfaces and oils
Ability to follow directions from the Deli Department Manager
Reporting any shortages and spoiled or damaged product to the Deli Department Manager
Must be able to work a variety of shifts; including nights, weekends, & holidays

Deli Clerk Resume Examples & Samples

Preparing, wrapping, boxing, weighing, slicing, and stocking deli/food service products, rotating them as necessary to ensure product quality and safety
The preparation and cooking of deli/foodservice items, which includes items like fried foods, salads prepared on premise, sandwiches, roller grill items, hot and cold beverages, prepared meals and snack items for hot and cold cases
Serv-Safe certification preferred
Learn a wide variety of deli/food service products, including the ingredients that go into those products
Physical Requirements

Download Deli Clerk Resume Sample as Image file